The Overland Park Farmers Market every Saturday 7:30am to 1:00pm at the Pavilion

Forest-Raised Pork

$13.00/lb.
Avg. 1lb .
$10.00/lb.
Avg. 1lb .

Chops (Bone In)

2 per pkg
$11.00/lb.
Avg. 1.5lb .
$13.50/lb.
Avg. 1lb .

Feet - Pork

2 per pkg
$3.00/lb.
Avg. 3.5lb .

Ground Pork

1-lb pkg
$9.00/lb.
Avg. 1lb .

HamBone

2-3 lb pkg
$4.00/lb.
Avg. 2.5lb .

Hocks

2-3 lb pkg
$8.00/lb.
Avg. 2.5lb .
$10.00/lb.
Avg. 1lb .
$12.00/lb.
Avg. 1lb .

Lard

1.5-lb tub
$8.00/lb.
Avg. 1.5lb .
$11.00/lb.
Avg. 3lb .

Pig Ears

1 per pkg

Pork - Heart

1 per pkg
$5.00/lb.
Avg. 0.5lb .

Pork - Skins

4-5 lb pkg
$2.00/lb.
Avg. 4lb .

Pork - Tail

1 per pkg
$3.00/lb.
Avg. 1lb .

Pork Bones

2-3 lbs
$4.00/lb.
Avg. 2.5lb .
$9.00/lb.
Avg. 3lb .

Pork Steak

1 per pkg
$10.00/lb.
Avg. 1.5lb .

Spare Ribs

2-3 lbs
$10.00/lb.
Avg. 2.5lb .
$5.00/lb.
Avg. 0.5lb .